PLATTERS
Bay Harvest Catering values seasonal, sustainable and organic practices
LOCALLY SOURCED CHEESEBOARD
Selection of cheese, fresh fruit, nuts and homemade mustard
Served with grilled baguette and crackers
(Serves 25 guest) (Market availability)
Price subject to market fluctuations
CHARCUTERIE
Sliced assorted meat, whole grain mustard, cornichons, olive oil marinated sundried tomatoes and homemade dried fruit mostarda
(Market availability)
Price subject to market fluctuations
We also offer Antipasti & Crudités Platters